The Cheesiry is now open!

The Cheesiry will now be open Thursdays and Fridays from 3:00 pm- 6:00pm, and Saturdays from 9:00am-noon. Stop by and visit our brand new and unique cheese boutique! email us at cheesiry@gmail.com for more information.

Directions: Highway 16 (Between Kitscoty & Lloydminster) south on Range Road 24, 1/2 mile - blue and white building with the 3 silos

From Local Farms - The Cheesiry from Kevin Kossowan on Vimeo.

The Cheesiry featured in the Vermillion Voice

At The Cheesiry, we strive to nurture the human palate by creating the finest artisan cheese – from soil to soul.  Our flock of sheep graze on lush green pastures and produce wonderful, rich milk which creates wonderful cheese.

Old world inspired artisan sheep cheese

The method of creating this handmade artisan sheep cheese was learned from a small farm in the heart of Tuscany, Italy – so was the appreciation of Slow Food.  The Cheesiry hopes to provide a deep appreciation of nourishing food prepared in the most wholesome way.  Food prepared in this way and enjoyed and shared with friends encourages much more than nourished bodies but also healthy souls.         
We produce a soft cheese (similar to chevre), feta, a semi hard and an unpasteurised pecorino (aged a minimum 2 months).  We encourage you to enjoy our premium cheese with a glass of wine, in your favourite lasagne recipe or in your lunch sandwich.
~Buon Appetito!

Distributors

Visit our list of great distributors who support local food

culina

Culina

 

 

Cheesiry tours

The Cheesiry would love to show you how we make our all natural artisan cheese. For tours and more information please contact Rhonda at cheesiry@gmail.com